Sushi Chef

  
Advertised on : 23 Jul 2019 | Closing date : 21 Oct 2019

  Job Reference : 10722



 

Sushi Chef

 

Company Profile

Luxury British Restaurant

 

Position

Sushi Chef

 

Salary

£24,000

 

Work Days/Hours

45 hours per week; 5 days

 

Contract Type

Permanent; ASAP start

 

Location

Surrey


Main Responsibilities

Delivering modern, creative and quality sushi/sashimi dishes to the Main House menu, in line with company culture and budget

leading, motivating and developing the teams, encouraging passion and enthusiasm

Take ownership of the kitchen, handling the business whilst delivering high quality dishes

Conduct regular training sessions to ensure that skills and knowledge remain at an optimum level

Cultivate a working partnership with the restaurant management team and the Head of Food & Beverage

Produce food that exceeds guest expectations in flavour, substance and presentation

Manage the kitchen in a disciplined, systematic, structured, rational way

Manage the due diligence of Health & Safety and Food Hygiene

Other general, every-day activities

 

Requirements

Experience in managing a high-quality kitchen operation

Aware of food trends in the market

Ability to train people and lead with a hands-on manner

Focus on quality of delivery of food, strong attention to detail

Communication skills, ambitious and committed, with strong team-player skills.

Experience in a similar role, not necessarily as a sushi chef

Knowledge of using Japanese ingredients and cuisine

 

Language

Fluent English


VISA

Must be already eligible to work in UK, YMS welcome 

 

 

Functional Areas : Service & Retail;Chef / Floor Manager
Type of Employment : Permanent
Work Location : (Greater London)

   
 
 
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