A Japanese school corporation is looking for a school chef.
【Location】 London suburbs /Slough *Commute by private car required.
【Salary】 25K+.
Shift working hours.
【Salary】 25K+.
Shift working hours.
【Main duties】
・Assists in developing daily, seasonal, and themed menu items for Japanese and other international students.
・Assist the Head Chef in menu development and costs within an agreed budget.
・Maintain food preparation handling and correct storage standards.
・Prepare the agreed menu specifications to the highest standards.
・Ensure compliance with all UK health & safety and hygiene laws and regulations.
・Food allergy awareness.
・To ensure company procedures are adhered to, according to the operations manual, including temperature charts and bookwork.
・To help maintain a 5-star (VERY GOOD) Food Standard Agency hygiene rating.
・To comply with hygiene practices of wearing hairnets and food handling gloves in the preparation, cooking, and serving of food.
・To run the kitchen function of Teikyo School in the Head Chef’s absence.
・Management of kitchen porters when on duty.
・Responsible for the delivery of foods, ensuring an acceptable standard, distributed to correct storage areas, and maintaining good stock rotation when on kitchen duty.
・Accommodate customers’ dietary needs and prepare dishes accordingly.
・Always interact with customers in a friendly and helpful manner.
・To undertake any other reasonable duty as requested by management.
・Always maintain the highest standards of safeguarding.
【REQUIREMENTS AND SKILLS】
・Certified chef.
・Work experience of preparing Japanese cuisine.
・Availability to work five days within a seven-day weekly rota.
・Knowledge of Japanese culture/language.
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